Genuine Italian Cuisine

Handmade with passion and heritage since 1985

Our pizzas are cooked in original wood-burning ovens for that true taste.

Only the purest ingredients sourced locally are used in our pizzas.

Recognized as the Top Pizzeria in the city for the fifth year in a row.

Pizza By The Numbers

15,000+

Pizzas Made Monthly

Diverse Pizza Flavors

97%

Client Satisfaction Rate

Awards in Culinary Arts

Began with an original oven and family recipes straight from Naples.

Moved to our larger premise and introduced wood-burning ovens.

Secured our first accolade for Number One Pizza in Town and crafted our unique dough recipe.

Marked 30 years in business with the launch of our gourmet pizza range.

Maintaining our commitment to quality with the adoption of eco-friendly measures.

Uncover our chefs' methods to achieve the perfect balance of soft and crisp in the crust.

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Investigate this year's trending toppings that are capturing the imagination of pizza enthusiasts.

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Find out how to enhance your meal with the ideal selection of refreshing juices.